SHIPSHEWANA, INDIANA–Tucked away amid the pristine beauty of American Amish country lies one of Canada’s dirtiest secrets.
Near the end of a quaint rural main street, where clip-clopping horses pull carriages and children ride ornate carousel ponies, less fortunate equines are paraded before buyers who supply a burgeoning Canadian slaughter industry.
From the surrounding fields where these horses spent their lives, they will be shipped 1,300 kilometres north across the border to one of four Canadian slaughterhouses specializing in horse meat production.
Chicago (EWA) –United Horsemen (UH), a 501c3 non-profit organization that promotes horse slaughter, has launched an advertizing and editorializing campaign that defies credulity. The campaign is an obvious attempt to derail the Rep. Moran (VA) amendment to the agriculture budget that continues a policy of defunding horse meat inspections.
MONTREAL (Humane Society International) — Humane Society International/Canada condemns Food Network Canada for featuring horse meat as an ingredient on Top Chef Canada. The episode aired May 16 on Food Network amidst international outcry against horse slaughter.
(The News As We See It) by R.T. Fitch ~ Author/Director of HfH Advisory Council The Food Network May Have Bitten Off More Than They Can Chew “Top Chef Canada” came under intensive fire over the weekend leading up to Monday’s broadcast over an episode in which one […]
Chicago (EWA) – Equine Welfare Alliance (EWA) joins its Canadian partner, Canadian Horse Defence Coalition (CHDC) in calling for the withdrawal of an episode scheduled to air Monday, May 16 on the Food Network’s program Top Chef Canada.
Predatory Plant Closed due to Sanitation Issues The Canadian Horse Defence Coalition (CHDC) has learned that Bouvry Exports horse slaughter plant in Fort MacLeod, Alberta closed operations on December 3rd to complete renovations related to sanitation. This news is not surpising. It is well documented that horse slaughter […]
At the moment, the news is rife with stories about the level of equine neglect in the United States, with many of the articles blaming the “unintended consequences” of closing the US horse slaughter plants and calling for them to be reopened. But in reality, we are coming up on a once in a lifetime opportunity to get rid of this abominable practice once and for all. To understand this apparent paradox, one needs to get past unsubstantiated myths to the real forces at play in the market.
WASHINGTON, (AWI) – The Animal Welfaree Institute (AWI) applauds Chairman James Oberstar (D-MN), of the Committee on Transportation and Infrastructure, for bringing the Horse Transportation Safety Act (H.R. 305) before his Committee and supporting its swift unanimous passage. “We are especially grateful for the leadership and commitment of the bill’s sponsors Congressman Mark Kirk (R-IL) and Congressman Steve Cohen (D-TN). Both have been incredible champions for the welfare of America’s horses,” noted Christine Sequenzia, AWI federal policy advisor.
CHICAGO, (EWA) – Since the 107th Congress (2001), equine welfare advocates across the country have been trying to get elected officials to pass legislation to ban the slaughter of American horses. Polls have consistently shown that the legislation has the support of 70% of Americans, but without fail the bills have been stalled, blocked with secret holds, and left off the legislative calendars. Now it appears the European Union (EU) and Canada may stop horse slaughter before Congress.
Many of you have contacted us on how to help with passage of the legislation in Canada. I wanted to get direction from CHDC before sending information because as many of you know, sometimes outside influence can hurt more than help. I received the below from our partners, CHDC, on who to contact and direction on the focus.