Equine Advocates Take Horse Slaughter Debate To Air Waves

HOUSTON – The horse-flesh back of the Fitch’s Magnolia home is considered “family”.

No question about it.

“All four of these guys were throw away horses,” said Terry Fitch as she kissed a nuzzling gelding.

Even the possibility their “friends” could some day reach a dinner table in Belgium or France has spurred a need for the Fitch’s to fight.

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Covert Equine Terrorist Attack Backfires on Horse Slaughter Cult

Wrap your brain around this concept for a minute; would any sane, educated adult hand over the keys to the family’s pickup truck, a credit card and a loaded AK47 to a spoiled 10 year old bully with severe personality disorders? Not in the real world; only in a science fiction, slice-and-dice, B-grade thriller would you expect to see such carnage and anarchy. But you are all in for a low cost treat as that is exactly what is going on with the two laughable cartoon characters that head the pro-horse eating organization called United Horsemen. All the cockroaches have come out on the kitchen counter to feed and poop while not one of them has a plan.

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When it comes to America’s Horses, Honesty is Not always the Best Policy

In 2006 Congress decreed that the USDA would no longer have the funding to send inspectors into the three remaining, foreign-owned, horse slaughter plants in the United States. No inspection, no sales and the states of Texas and Illinois were quick to follow with legislation to prohibit the slaughter of American horses for human consumption with the backing of over 70% of the U.S. public. In May of this year, Rep. Jim Moran of Virginia, with full disclosure, on the floor of the U.S. House of Representatives received the votes to add the de-funding amendment only to have it secretly and covertly removed, behind closed doors, by a small committee of U.S. Congressman.

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A Time To Be Thankful

Once again, it is Sunday, a day when we like to add something refreshing and uplifting to your day so that we can hit the ground running on Monday. And not that I want to demean the message but we do not have a super, thought provoking message to send your way, this morning…just a simple thought to share and a few words to speak.

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Revival of Horse Slaughter to Cost Taxpayers

Last week while you weren’t looking Congress and the president did something the vast majority of Americans oppose. The president signed an omnibus-spending bill approved by Congress that makes it legal to slaughter horses in the United States once again. Polls show more than 70 percent of Americans oppose horse slaughter and few if any eat horse meat. Given the fact we are divided politically by a gap the size of the Grand Canyon, recognize that a 70 percent majority is an unheard of amount of backing.

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Texas Wild Burros Getting Stubborn Allies

ALPINE — While it wasn’t exactly Occupy Wall Street, the indignation and hyperbolic class rhetoric sounded quite familiar when local residents met here recently to protest the killing of wild burros at the Big Bend Ranch State Park.

“The 1 percent are dictating policy, which is for the bighorn sheep. The 99 percent, the average people going to that park, are never going to see a sheep,” said Marjorie Farabee, founder of the Wild Burro Protection League and a Director of Wild Horse Freedom Federation.

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Fanatical Equine Terrorist Lies to Public on Facebook

“I get to sit back and sip on a Wrangler Iced Tea while my good friend and fellow equine advocate Vicki Tobin exposes even more of the propaganda and lies perpetuated by the horse slaughter cultist, Sue Wallis from Wyoming. Deception and perversion run amok in the camp of this half-baked nut case and her loose lips are about to sink her ship of horsemeat sooner than she may realize. (When you post to Facebook, you idiot, it is out there for the whole world to see, including your tainted backers and even they have had enough) Glug, Glug Sick-0 Sue, you are all washed up!” ~ R.T.

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Simple Math Butchers Horse Slaughter Terrorist Propaganda

When it comes to the years that we have all been working to ensure that predatory horse slaughter stays out of the United States I rank way down on the food chain of the “Who’s Who in Equine Advocacy.” There are many more knowledgable and eloquent individuals such as Jerry Finch and John Holland, and many others, who carried the torch long before my eyes were opened and my heart-broken by the butchering of companion animals for the profit of foreign interests. But one thing that I do possess is a nose for business and, at the very least, the ability to know what makes a product profitable versus being a dog on the market and it does NOT take a PhD in economics to see that horse slaughter not only tanked in this country but it will never amount to anything, again.

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