Horse Owners, Rescuers Surveying Harvey’s Impact


Evacuated horses are still being housed in safe locations away from the flood waters.  Photo: Courtesy Jerry Finch

by Pat Raia

While rains associated with Hurricane Harvey have ceased, flooding continues to challenge horse owners in and around Houston and Galveston, Texas. Meanwhile Louisiana horse owners are preparing to cope with the storm’s slow northeastward trek.

Last week Hurricane Harvey stalled in Texas dousing Corpus Christi, Houston, and Galveston with more than 50 inches of rain that overflowed rivers and creeks and flooded cities and surrounding areas, according to the National Weather Service.

Some owners evacuated horses before the storm inundated their homes, but even those on higher ground are facing challenges, said Jerry Finch, of Habitat for Horses, near Galveston. In addition to its own horses, is Habitat for Horses is housing some horses evacuated from flood zones.

Read the rest of this article HERE.

Feel Good Sunday: How to Retire…and Make a Difference

“Many moons ago, more than we care to remember, my good friend Jerry Finch retired from a career in law enforcement and intended to sit back and enjoy his golden years sipping Wrangler Iced Teas under a pecan tree down in Galveston Texas…but fate, love and faith would not allow that to occur.  Instead, he became incensed over the local, and later national, abuse and neglect of American equines.  And to this day he still fights the good fight with the organization that he founded, Habitat for Horses.

Today’s ‘Feel Good Sunday’ installment center’s around a couple that had intended to retire, also, but were bitten by the same ‘compassion bug’ and are working with HfH to further the outreach to help abused and neglected equines.  Please take a few moments and recharge your batteries by viewing the video below and with any luck you will automatically download the energy and commitment demonstrated by these like minded horse warriors.  As always, keep the faith and never lose the focus.  Be Safe!” ~ R.T.

HfH/WHFF Launch Horsemeat DNA Monitoring Program in Light of UK/EU Ground Beef Contamination Scandal

Source: Habitat for Horses and Wild Horse Freedom Federation Press Release

Equine Welfare Groups Test for Horsemeat in Frozen Food Products sold at Walmart


(Houston) – Habitat for Horses (HfH) and Wild Horse Freedom Federation (WHFF) have taken action to monitor and test processed ground beef products that are similar to those pulled from European store shelves due to contamination with tainted horsemeat in the ever expanding ground beef/horsemeat scandal that now engulfs 16 nations.  Long time advocates against horse slaughter president of HfH, Jerry Finch, and R.T. Fitch, president of WHFF, teamed up to begin a monitoring program of processed frozen foods that have ties to overseas markets.

“We purchased several frozen Stouffers lasagna products”, said R.T. Fitch, “as these products in the EU had issues with horsemeat DNA where Nestles pulled their lasagna from store shelves and Stouffer’s is owned by, drum roll please, Nestles.”

Jerry Finch said, “My feelings about all of this are sort of a mixed bag; part of me wants the tests to come back negative so that we know our U.S. human food chain is safe and the other wants a positive so that we can point the finger, expose the fraud and be done with all of this nonsense.

CertificateThe products tested were:

  • Stouffer’s Lasagna Bake with Meat Sauce
  • Stouffer’s Lasagna with Meat Sauce
  • Stouffer’s Swedish Meat Balls
  • Don Miguel’s Texas Hot Beef Enchilada Dinner
  • Caribbean Food Delight’s Spicy Beef Patties

The above unaltered samples were purchased at a Houston Texas Walmart, packed in dry ice and overnighted, with appropriate chain of custody in force, to an analytical lab specializing in testing for varied forms of animal DNA.

HfH and WHFF are pleased to report that the analysis of these five products has come back negative on all counts.

“This is clear evidence that not having predatory horse slaughter plants in this country increases the odds against having tainted horsemeat entering our food chain.”, stated Finch, “The UK and EU cannot make such a claim, not by a long shot.”

“As equine advocates we have always been concerned about the health, safety and well being of American horses, either domestic or wild.” Fitch added, “But as of late, we have added the American public to our watch list of concerns as drug tainted horsemeat would be a health apocalypse if it was ever introduced into our food chain.”

HfH and WHFF will continue their program of testing potentially suspect processed foods in an effort to expose fraud and abuse while protecting the health and safety of the American public.

Download Press Release by clicking (HERE)

The Wild Horse and Burro Christmas Carol

Joint effort by Vicki Tobin and R.T. Fitch

This little piece originally appeared on SFTHH on Christmas Day of 2009.  As of late it has graced the pages of the December 2010 edition of TrueCowboy Magazine and SFTHH in 2011

Twas the night before Christmas on our public land
not a Mustang was stirring, knowing what was at hand.
They huddled in fear hoping someone would care,
in hopes that the advocates soon would be there.

The foals hid in cover while Mom stood her ground
while stallions ensured Sun-J was no where around.
With Salazar lurking and Cattor so close by
the bands must stay quiet and not blink an eye.

When out on the range there arose such a clatter
the Mustangs all knew, what was the matter.
They ran to take cover, on wings they did fly
for surely they thought that they all would soon die.

The visions of millions made contractors grin
while ranchers and wranglers high-fived a big win.
More horses removed by ignoring the law
hold on to your hats and stand back in awe.

The chopper did glisten on new fallen snow
sealing the fate of the horses below.
When all of a sudden, the bands all stood still
and watched as the chopper came over the hill.

They stood in amazement, can it really be true
the advocates appeared right out of the blue.
The horses retreated; not believing their eyes
for surely this is a BLM guise.

Then leading the charge, both lively and quick
were Downer and Holland and Fitch with a stick.
More rapid than lightening, Cate was in tow
with Simone close behind, telling all where to go.

Now Ginger and Wagman and Ann times two,
Oh Debbie and Grandma and Julie it’s you.
Now Vicki and Jerry and right there is Anne
now Terry and Marjorie with their cameras in hand.

Down the hill they descended toward the horses with care
and watched as the chopper, fled into the air.
The advocates came with injunction in hand
the decree shouted out, “this is our public land”.

“Enough is enough” the judge did declare
the horses were saved by the breadth of a hair.
Our work here’s not done, the advocates did cry
the choppers still flying, more herds could be spied.

Its back to D.C. with a permanent plan
to ensure all the horses can live on their land.
So love was delivered to the horses with pride
but the warriors must leave so that no more would die.

They climbed up the hill and turned back to the band
who all now had gathered on what was their land.
“We carry you with us”, R.T. did proclaim,
“We go to the White House to show them your way.”

The horses all bowed with a sign of approval
as they all now knew that there was no removal.
They neighed and they nickered to the spirit above
Thanks for sending the people who gave us their love.

Horsemeat and Drugs

by Jerry Finch ~ President/Founder of Habitat for Horses

What they DON’T want you to know…

This article has been a major collaborative effort. Within these pages you will find absolute, scientific proof that horse meat from the US is deadly. To dispute these facts is to deny any role that science plays in research of the effects of chemicals on the human body. For those in the US, this tells of why a Federal system once concerned about food safety decided to bend the rules to benefit a few foreign companies. For those in the horse meat eating countries, read closely, for this will tell you why you are not feeling well at all. While long and detailed, this knowledge is vital to those wanting to know the truth about horsemeat and drugs.

It is not a secret that horses in America are not considered food animals but are rather regarded as large companions or athletes, bred to trust their human masters, provide them leisure and to perform at the track like professional sportsmen, and as such, horses are raised, fed and medicated in a totally different fashion than real food animals like beef cattle, sheep or pigs. Never considered part of the food chain in this country (not even in the hardest times, where it was sold primarily to poor European immigrants as a cheap replacement for beef), horses are routinely administered all kinds of drugs, food supplements and miscellaneous substances that, under current American and European laws, theoretically prohibits them from being used as human food yet, last year alone, more than seventy million pounds of tainted horsemeat from America’s pet horses were sent abroad for human consumption…

Click (HERE) to read this compelling article in it’s entirety

Pro-Horse/Anti-Slaughter Testimony – Texas Senate Committee

By Jerry Finch ~ President/Founder of Habitat for Horses

“The total economic value of a dead horse is zero.”

Jerry with baby Audi born at Habitat for Horses of a mare rescued from 3-Strikes – Photo by R.T. Fitch

Yesterday, myself and many others had a chance to testify before the Texas Senate Committee regarding the possibility of bringing back horse slaughter to Texas. The testimony stared at 1pm and lasted until around 6:30. If you want to watch the whole video, click here

Item 4, the horse slaughter part, starts at about 1:43 – just use the slider to move it to that time. The State uses Real Video to record these sessions.

I’ll have a lot of comments to make about this session, but I wanted to get this out to you as quickly as possible.


Senate Committee on Agriculture and Rural Affairs

Senator Craig Estes, Chairman

Tuesday, July 10, 2012

Testimony of Jerry Finch, Habitat for Horses:

Good afternoon. My name is Jerry Finch. I am President and Founder of

Habitat for Horses, Inc, a Non-profit Equine Protection Organization started in 1998 here in Texas.

I have been Involved in horses since 1958

I am a Level Three Equine Cruelty Investigator – receiving my training through the University of Missouri School of Law Enforcement

Since 1998, over 5,000 horses passed through the organization, averaging 350 incoming equine per year.

The majority of our horses come from various law enforcement agencies throughout Texas, from cases involving abuse, neglect and abandonment. Rehabilitated horses are returned to service by adoption, averaging around 340 horses per year.

Our primary goal is to provide education to horse owners on the best methods of care for their animals. By doing so, we have touched the lives of thousands of horses.

Habitat for Horses is accredited by the Global Federation of Animal Sanctuaries, an international organization that has established clear, specific standards for the humane care of equine and other species in captive facilities and for sanctuary governance and operational issues.

All of this is done on 100 acres in the Galveston area. We are in the process of purchasing an additional 600 acres to expand our operations.

Thank you for giving me the opportunity to speak with you today.

First, please note that I am not an ANIMAL RIGHTS RADICAL. I fully support the meat industry and work closely with any number of ranchers on equine welfare issues. While my organization is committed to the humane treatment of equine, the subject before this committee is about money, the dollars made from selling horses for slaughter –  nothing more, nothing less.

Those who want horse slaughter to continue, either as an outlet for the over production of horses or to rid themselves of excess horses, are in a complete panic. The reason? If nothing changes, horse slaughter for human consumption comes to an end on July 31, 2013.

On that date, the regulations of the European Union will prevent the slaughter of American horses in both Mexico and Canada because of the complete lack of traceability of the medication given to American horses.

The report from the Government Accountability Office, GAO 11-228, states “…additional certification may affect Canadian and Mexican exports of horsemeat to Europe and, in turn, may affect the future export of horses intended for slaughter from the United States to these countries.  For example, Canadian requirements went into effect on July, 2010, banning specific medications, such as phenylbutazone—the most common anti-inflammatory medication given to horses—and requiring a 180-day withdrawal period for other medications. Also, since November, 2009, Mexico has required an affidavit by transporters that horses have been free from certain medications for 180 days prior to shipment. Furthermore, effective July 31, 2013, the European Union will require lifetime medication records for all horses slaughtered in non-European Union countries before accepting imports of horsemeat from those countries.”

Translated, that means that without a complete passport system for horses in which ALL medication given to horses from birth to slaughter are entered into a massive database, the animals cannot be imported into the EU for human consumption. All EU horses sold for slaughter for human consumption now must have a passport. Without that passport, the horse will not be slaughtered.

The US has no such system in place, nor will we by July, 2013. Nor will the unsubstantiated 100,000 unwanted horses be accepted, because their history is unknown.

Currently, killer-buyers at the border are signing their own affidavits stating that the horses they present are drug free for a minimum of 180 days. Presently, 48% of those are accepted without any such statements, a violation of current EU regulations.

The establishment of a fully functional passport system in the US means that our government must spend massive amounts of taxpayer money on a National Identification System for equine, duplicating what now exist in the EU countries. I probably don’t need to remind this committee of the uproar over the Federal Government’s attempts at a National Animal Identification System. It failed when they attempted it before and it will fail again.

In that same GAO report is this recommendation:  “Congress may wish to consider instituting an explicit ban on the domestic slaughter of horses and export of U.S. horses intended for slaughter in foreign countries.”

Asking a state full of horse owners to spend hundreds of dollars per animal, to register each animal and each premises into a National Database and to fine us for any failure to comply, in addition to asking taxpayers to fund another massive government system just so three foreign companies, namely Chevidico, Bovery and Richilieu can make a profit by selling horsemeat to consumers in Europe is absolute folly.

But that is the sole purpose of horse slaughter. There is no honorable attempt to help our country rid itself of unwanted horses. The numbers of horses sold for slaughter is determined by a demand for horsemeat in other countries, not the numbers of abandoned, neglected or abused horses. There is absolutely no relation between the two.

In fact, a USDA study conducted by Dr. Temple Grandin found that 92.3% of horses sent to slaughter are healthy. Slaughterhouses do not want and will not take thin, sickly horses. At the six Mexican Border Inspection Offices involved in imports of live horses from the US, 5,336 live horses in 631 consignments were rejected out of 62,560 animals presented for import between January and October 2010.

Over 5,000 horses were rejected in a brief eight month period. What happened to these horses? Are these the “abandoned” horses that are so often thrown out as an example of the need for slaughter?

If this committee’s goal is to Review the impact of state laws relating to the closure of horse slaughter facilities across the United States and Analyze the impact on the equine industry and agricultural sector of the Texas economy, then I ask that you consider these facts:

In a recent survey, 80% of the American people are opposed to the slaughter of horses for human consumption.

In a 2005 study for the American Horse Council, Deloitte Consulting found:

The horse industry in the United States contributes $39 billion in direct economic impact to the US economy and supports 1.4 million jobs on a full-time basis. When indirect and induced spending are included, the industry’s economic impact reaches $102 billion. The study also estimates the horse population in this country has reached 9.2 million. This was 7 years ago.

The total economic value of a dead horse is zero.

The costs to the American taxpayer to establish a fully functional National Horse Identification System  will run into the millions and add another government department filled with inspectors, managers, programmers and database clerks to an already overburden budget. The return on the investment will be a few low paying jobs and a very negative environmental impact – except for the bottom line of those three foreign companies.

Those who are seeking to reverse the Texas law of 1949 forbidding the sale and transport of horsemeat are here because it means money in their pockets at the financial costs and against the wishes of those you represent.

I ask you to submit your report as finding that the re-establishment of horse slaughterhouses in Texas should not happen.

I am open to any questions either now or at any point in the future.

Thank you.

Click (HERE) to visit HfH and to Comment

Texas Senate Wants a Slaughterhouse!

by Jerry Finch ~ President/Founder of Habitat for Horses

The Reoccurring Nightmare has Returned

Jerry Finch of Habitat for Horses and R.T. Fitch of Wild Horse Freedom Federation with several of Fitch’s rescued horses, one of which thinks little of anti-horse/pro-slaughter politicians

There is no doubt that a certain breed of human enjoys making beer money from killing horses. Add that fact to the horse owners who have bought the pro-slaughter arguments hook, line and sinker. Between those two, and a few politicians, we have the perfect ingredients for an attempt to do away with the current Texas law forbidding the sale of horse meat and an attempt to open a horse slaughterhouse within the borders of the State.

Do I need to ask for your thoughts on this? Probably not, but I will ask for your attendance at the hearing that the Texas Senate will be holding this Tuesday. We need supporters there, a LOT of them. There are three anti-slaughter speakers – Keith Dane,of HSUS, Paula Bacon, former mayor of Kaufman, home of Dallas Crown and myself, each allowed ten minutes to present our case.

However, anyone attending will be allowed to speak for three minutes, even if it’s, “My name is Duddly Doright and I oppose horse slaughter.” A lot can be said in three minutes and now is the time for your voice to be heard.

This is important, guys. They want this hearing kept quiet so they can sneak this in without raising too much noise. Former Senator Charlie Steinholm, the pro-slaughter lobbyist, will be speaking, filling the air with a million lies about unwanted horses and the safety of horse meat. We can’t let this happen.

Senate Committee on Agriculture and Rural Affairs

Tuesday, July 10th, at 1pm

Hearing Room EI.028

Chairman Senator Craig Estes

Austin, TX

Join me. Show up and show your support. A lot of pro-slaughter people will be there. We need our side represented. We killed the slaughterhouses once in this state, I don’t want to do it all over again.

More details coming.

Click (HERE) to visit HfH and to Comment

The Last of the Real Cowboys

By Jerry Finch ~ President of Habitat for Horses

“Real cowboys don’t eat their horses.”

I’ve known a lot of ranchers in my life; good, honest men with a work ethic born of pride in the job they do, men who think nothing of rolling out round bales of hay in minus 20 degree weather, who would go out in a rainstorm and bring an abandoned calf into the barn and bottle feed it for days on end because, “he deserves a chance.” On the flat plains of north Texas, life on the range could destroy the weak, but for those who persevered it could turn them into the very best of the human race.

Back in the early days of my youth, I thought that all real men held those values. I was proud to ride horses beside them, to be considered one of them, even if it meant an occasional joke about me being just a kid. I’m sure there were bad guys, I just didn’t know them. I knew there was horse slaughter back then, too, but the cowboys I knew would have nothing to do with it.

One hard, thin old man called me over one day and, holding a horse, said, “Look at this horse and tell me what you see, boy.”

I’m sure I said something half hearted, but his response is still with me. “If you have a clean heart, when you look into his eyes you will see the face of God. You respect what’s inside that horse, boy, and the horse will always respect you.”

A few weeks later, when school was out for the summer, he offered me a job. Being a new teenager, I thought I knew a lot, but the bottom line on horses is that talking doesn’t account for anything. It’s the doing that gets the job done.

The first day I walked up and met the ranch foreman. He was a weathered old cowboy that could cuss more in 30 seconds than most sailors could do in a lifetime. The day I started he pointed to the corral holding about 10 horses and said, “Whatever horse you catch is the one you ride.” Nine other cowboys walked out with me to the corral, each caught a horse within a few minutes, saddled up and headed out to work the cattle. I was left alone with a mare that had absolutely no love for humans.

The old man did nothing more than stand on the porch, watching. Not a word escaped him as I followed that horse around the corral for what seemed like two hours. Once I sat down, fed up with the horse, mad at myself and disgusted at the world.

“I guess you think that horse is gonna’ put the saddle on by herself?” he said, leaning against the porch post. I stood up, dusted myself off and started again. Another two hours passed and, to my complete surprise, the horse walked over to me and stood still as I put the lead rope over her neck, put on the halter and led her to where I had the saddle. Another five minutes and I was sitting on her, fully expecting to hear the old man laugh at me and tell me that he didn’t need me anymore.

He didn’t. Instead he opened the gate to let me through and said words that I carry with me to this day, “You didn’t give up. That’s the kind of person we need.” That was the first day of my first real job at age 14, a cowboy, working with men who had been doing it their whole lives. I value those memories as if they were gold. And those men? They are rare today. I’m sure a few still exist. I might see one or two a year, but it’s a dying breed, replaced by the white hats, white starched shirts and bolo ties of citified “cowboys” who work at the American Quarter Horse Association, headquartered in Amarillo, the town where I grew up. What few still exist gather on occasion at the Texas and Southwestern Cattle Raiser’s Association, an organization designed to “Honor and Protect the Ranching Way of Life.”

Both of those organizations promote the commercial slaughter of horses. Neither organization ever polled its members to see if they agree.

Neither has the American Veterinarian Medical Association or the American Association of Equine Practitioners. No votes, no poll, just those in power taking the position that they know what this country needs more than the membership and thus will dictate what is to be believed.

The Cattleman’s Association spread the word that giving in to those “damn animal activist” and stopping horse slaughter is the start of a “slippery slope” that will lead to the end of all animal processing in the US and the total and complete destruction of the “American Way of Life.” Ignoring the fact that 80% of the population is against horse slaughter and could thus be considered as “animal activist,” and that the vast majority of that 80% of the American population drives the market for beef, pork and chicken. The ranchers somehow bought the story because the Association told them so.

Same with the “personal property” argument. “Those horses are your personal property. Are you going to let those left wing sickos tell you what you can and can’t do with your own property?”

And the reason they spend so much time and energy trying to convince the ranchers and the rest of the public that horse slaughter is necessary is because ….

… neglect and starvation are increasing because the slaughterhouses closed down and we need horse slaughter again.

… massive numbers of horses are being abandoned all across the nation.

… old horses are left in pastures to starve to death.

… the trip to Mexico and Canada is too long and they are concerned for the welfare of the horses.

… too many horses are untrained and dangerous and we need a way to get rid of them.

… no one wants old, sick, injured horses so the best way to dispose of them is to send them to slaughter.

… the American public needs our help to rid ourselves of all the unwanted horses.

One after another, the stories continue. Without any factual basis, stories made up in the boardrooms and promoted throughout the network to end up as facts in newspapers and magazines and discussed in the annual meetings.

Don’t dare dig too deep, don’t disturb the cover story, because under all that glitter of authority is something very ugly, something that doesn’t do well in daylight, something never even whispered. It crawls through the slaughter industry like fat maggots, feeding on the putrid lies and deceit of pure evil.

The face of horse slaughter is uncontrolled abuse, naked hatred of living animals, lust for money no matter how much it is soaked in blood and guts.

Here’s something you should listen to, the words of a trucker who got stuck hauling horses to the border to be slaughtered.

A quote from a killer-buyer, ““We shoot them full of steroids to beef them up so we can get more for them at the slaughterhouse.”

From another killer-buyer, “If they start kicking, we poke their eyes out. That calms them down real fast.”

“We don’t need paperwork. We have a ton of it.”

“We travel at night so we don’t get stopped. We’re suppose to have health certificates going into Texas but hell, they never stop us.”

“The reason you see skinny horses wandering around? We dump them on the way. They only want fat, young horses. Taking something old or skinny is a waste of time.”

So this is the best that the horse slaughter industry has to offer. These are the only logical, valued, bold statements the industry can produce, and that I’m sure they make one proud enough to stand up and say, “I believe in horse slaughter!” in front of the kids, in public.

In the darkness of the night the horses are crammed into trucks – shocked, beaten, terrified. We trained them to respect us, to trust us, to believe that we will protect them, yet in their final hour we betray them, we turn our backs to their screams. In the horror of their death, we count the bloody dollars we’ve crammed in our pockets. This is what the American cowboy has become. All for the love of money.

Now I ask you this – who is destroying the “American Way of Life”? Is it the 80% of us who are against horse slaughter because we value an animal that is so unique in God’s world? Or is it those who value the crumpled dollars in their pockets more than they value any connection to another living creature?

Is it the politicians who support the American Horse Slaughter Prevention Act, who have ignored the pledges of the lobbyist and the pats on the back of the big organizations who want a way to dispose of their horses, or those politicians who accept the “donations” and agree that horses need mercy killing and do everything they can to kill the bills in the Senate?

A few months ago I was at the vet clinic with one of our horses. There was a stereotypical old cowboy before me, weathered face, worn-out body, bowlegged, holding on to an aged horse that was obviously in pain. Doc did the usual, but the belly was swelling fast, a sure sign that the intestines just ruptured. Doc looked at the cowboy and shook his head.

That old cowboy heaved over in tears. He loved that horse. It was his friend, his best buddy, his partner, and letting go was just as hard as it would have been letting go of a child. That was one of the last real cowboys I’ve seen.

As the old saying goes, “Real cowboys don’t eat their horses.”

If you want to rant and rave about how horse slaughter is necessary because of X, Y and Z, face up to the fact that we both know the truth. It’s only about money. It’s about the 1% of the horses in this country that the wealthy in Europe want to eat and for which they are willing to pay, and it’s the very small number of people in the US who are hell-bent to provide the horses and feed the slaughter machine, all for the love of money.

There is nothing else involved.

Equine Welfare Advocates Issue Slaughter Argument Challenge

by: Pat Raia of The Horse .com

Jerry Finch and R.T. Fitch Challenge Would Be Horse-Killers

Jerry Finch and R.T. Fitch with several of Fitch's rescued horses, one of which thinks little of anti-horse terrorists

In November, passage of a federal agricultural budget bill restored USDA funding for horsemeat processing plant inspections. Now, a pair of equine welfare advocates is offering $2,000 to anyone who can make a convincing argument in favor of reviving the horse processing industry in the United States.

Prior to 2005, USDA personnel carried out horsemeat food safety inspections at horse processing plants in the U.S. In 2006 Congress voted to strip the USDA of funding for horsemeat inspections. Subsequent USDA funding bills contained specific language denying the USDA for revenue to pay personnel for horse processing plant inspections. However, on Nov. 17 Congress passed H.R. 2112 establishing budgets for the USDA through September 2012. That bill did not contain language denying the USDA funding for horse processing plant inspections. The bill became law on Nov. 18 when President Barack Obama signed it. Shortly thereafter, some horse processing proponents, including Wyoming State Rep. Sue Wallis, speculated that horse processing in the U.S. would resume sometime in 2012.

On Jan. 16 entry in a posting on the Habitat for Horses blog, Jerry Finch, president of the Texas-based equine welfare organization, and RT Fitch, executive director of Habitat for Horses Advisory Council, announced their offer of the cash incentive to anyone who can convince them that horse processing is in the best interest of horses, the horse industry, and the U.S economy.

“A total of $2,000 to be given to any person that can give us one logical, ethical, and scientifically provable reason why it is necessary to slaughter horses for human consumption,” Finch wrote. “Show us, beyond any doubt, that you are right and we are wrong.”

Wallis was unavailable for comment on the challenge offer.

Details about the challenge are available online. Deadline for responses is midnight on Jan. 21, Finch said.

Horse-Haters: Put Up or Shut Up

OpEd by R.T. Fitch ~ Author/President of Wild Horse Freedom Federation

HfH Founder Issues Challenge to the Dregs of the Equine Industry

They like to call themselves “Pro-Slaughter” as if there is an ounce of good in them but the bunch that supports the uncivilized practice of brutally slaughtering companion horses and then feasting upon their carcasses has nothing “Pro” about them, in fact they are about as “Anti” as you can get: Anti-Horse, Anti-Eduction, Anti-Truth, Anti-Morals and above all, Anti-American.  They speak to all that is wrong with our society as they pervert and twist our governmental processes for the sake of a few extra coins in their pockets as they torment the gentle equine soul and spout untruths, lies, rumor and innuendo as if it were fact and one American has called them out and said enough is enough.

Jerry Finch, founder and President of Habitat for Horses has publicly issued a challenge to the horse-eaters which simply stated says, “Give me one logical, ethical and scientifically proven fact why we should slaughter horses and I will give you a cool one thousand dollars and publicly apologize for my years of battling you.”  The gauntlet has been thrown down and do you think Jerry is going to get any takers, or better yet, winners…not in a million years.  Facts, laws and science send these livestock fans gone bad screaming into the hills while hurling cuss words and babble over their shoulders as they run for cover.  Like roaches in their kitchens when the light comes on they skitter away to hide in the dark filth.  No one will ever claim the prize as between the bunch of them they don’t have enough common sense to come in out of the rain.  So confident am I that the club of horse-killers will fail that I offer Jerry insurance, clear and simple, should by some stroke of devilish evil a horse-eating cultist concoct a sane reason to slaughter a friend and eat their flesh then I will donate $1,000.00 to HfH to reimburse the loss so your challenge is in the good hands of the R.T. Insurance and Feed Store, Jerry, but I believe we will be sitting under a pecan tree and sipping on Wrangler Iced Teas laughing our silly backsides off versus digging into our wallets.  These dolts just don’t have what it takes.

One clear indication of the weakness of their stance is the leaders that they have chosen to mindlessly follow on their quest for moral degradation and depravity; Wyoming Rep. Sue Wallis and Dave Duquette.  These two obscure individuals have only one  infamous claim to fame and that is their almost sexual attraction to the blood of American equines be they domestic or wild; if not for that black blotch on humanity no one outside of their immediate circle of family and limited friends would ever have known who they are.   And answer me this, if you will, where are their credentials, their degrees, their certifications, their status in noted professional associations and documentation that verifies that have the education, training and professional practice and expertise to make the blanket statements and public claims to be subject matter experts on equines, law, medicine, research, science, business, economics, animal husbandry, meta-physics or any noted skill or claim to fame for that matter.  Once again, nada, zip, zero, nothing.

Jerry has called them out, challenged them to crawl out from underneath their respective moss covered rocks and quantitatively qualify their stance and I add my voice to that challenge.  Come on Dave and Sue, prove your point.  You have the forum and Jerry has our attention, put your money where your mouths are…wide open and usually full of deceit.  We are all ears and awaiting your public reply, but I am not going to hold my breath as I hope to live long and enjoy a nice retirement free of equine abuse, neglect, slaughter and the likes of you.  Your days are numbered, our numbers are growing and they are going to continue to swell as your lack of a moral compass sends you into a tailspin to oblivion and I want to stand on the edge of that abyss and applaud as you disappear into the darkness.

The Force of the Horse is NOT on your side and we can see clean through you from one ear to the other, so, again, answer the challenge and for one last time “Put up or SHUT UP!!!”

Click (HERE) to read the Challenge from HfH